Italian skier Matilde Lorenzi tragically lost her life in a skiing accident. She was training on the Grawand G1 slope in Val Senes when she fell.
The International Ski and Snowboard Federation (FIS) expressed their sadness on Instagram over the tragic passing of Italian skier Matilde Lorenzi, who was only 19.
They posted a touching black-and-white photo of Lorenzi, sharing that the news was first confirmed by the Italian Ministry of Defense.
In their statement, FIS said they stand with FISI President Flavio Roda and the entire Italian winter sports community, including coaches, athletes, teammates, and staff, as they mourn Lorenzi’s loss.
At the end, the federation shared their deep sadness, mourning alongside Lorenzi’s family and friends. Joining them, the Ministry of Defense and its Minister Guido Crosetto posted a message in Italian, honoring the young Army athlete and offering support to Lorenzi’s family.
The Italian Winter Sports Federation (FISI) also posted a statement on their website, including details of her funeral. They announced that it would be held on Thursday, October 31, at 10 AM in Giaveno at San Lorenzo parish.
Lorenzi’s family asked for donations instead of flowers to support the “Project in Memory of Matildina.
The Italian Army’s sports branch, Centro Sportivo Esercito, honored Lorenzi on Instagram. Their heartfelt caption, translated from Italian, read, “Too soon!! This is the only thought in our hearts during this time of sorrow.
They continued, “We stand with your family and Lucrezia, comforted that you were doing what you loved. Take a few more turns for us and watch over those who loved you.”
Lorenzi’s boyfriend, Federico Tomasoni, has also been sharing memories of her on Instagram. In one post, he wrote, “You are the most beautiful thing that life could ever give me.
I love you, little star ,” along with a close-up of their hands as he held hers.
Another memory showed Lorenzi by the beach, replying “Ciao” to Tomasoni’s greeting.
Before her passing, Lorenzi’s last Instagram post featured photos of a sunset in Ibiza. Among these images was one of her with Tomasoni, her arms around him, with a caption that read, “chasing sunsets in ibiza [sic].”
We offer our deepest condolences to Lorenzi’s family, boyfriend, friends, colleagues, and loved ones as they cope with this immense loss.
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Unveiling the Mystery of the Meat Grinder
Challenge Accepted
Are you ready to put your knowledge to the test? While many find themselves puzzled by this enigmatic object, if you’re among the 20% who recognize it, get ready to showcase your expertise.
Understanding the Meat Grinder
This kitchen appliance, known as a “meat mincer” in the UK, serves the purpose of mincing or finely chopping raw or cooked meat, fish, vegetables, or similar food items. It replaces traditional tools likе the mincing knife.
Operational Mechanism
Food is placed into a funnel atop the grinder, then advances into a horizontal screw conveyor. Whether hand-cranked or powered electrically, this conveyor compresses and mixes the food. Eventually, the minced food exits through a fixed plate, its fineness determined by the size of the plate’s holes.
Historical Background
In the nineteenth century, Karl Drais pioneered the first meat grinder. Initially hand-cranked, it forced meat through a metal plate with small holes, yielding lengthy, thin strands of meat.
Evolution and Innovation
With the widespread availability of electricity, powered meat grinders emerged. Modern electric models efficiently and uniformly process large volumes of meat. Some even come with attachments for sausage-making, kibbe, and juicing, broadening their range of applications.
Conclusion: Culinary Technological Advances
From its modest beginnings as a hand-cranked device, the meat grinder has evolved into a versatile kitchen appliance, symbolizing both technological and culinary progress.
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