A day at the beach is the best way to escape the oppressively high heat, but despite the fact that it might offer some respite, one mother from Massachusetts discovered that the shoreline also has a special set of risks.
She now wants to alert people to this.
Despite the fact that the incident occurred over a week ago, Heather Cassini reported that she is still “shaking.”
Declan, Cassini’s 10-year-old son, suddenly reported he didn’t feel well on July 4 as the 40-year-old mother and her were in Hampton Beach in New Hampshire.
Cassini wasn’t worried at first. Declan had been playing in the ocean, and it was hot.
In a now-viral Facebook post, Cassini wrote, “I thought the breakfast was just too much for the waves and he just needed to lay down.” Declan became “disoriented” and fell into a sunbather as soon as they started to head back so he could lay down.
He managed to get back up on his feet, but he fell to the ground once more.
Cassini told Today.com, “I’m trying desperately to pick him up because I’m pregnant.” He is throwing up and experiencing bouts of unconsciousness. He was really pale.
When a group of women sat close noticed the disturbance, they moved quickly to intervene. While monitoring his vitals, paramedics attempted to keep him warm and alert.
“May God bless everyone in our vicinity. She remarked, “There were so many nurses.”
“He was up and talking after what seemed like a lifetime. Cassini writes, “We got him to the car and waited for him to feel better.
Declan was found to have hypothermia due to the 52 degree ocean temperature.
Cassini remarked, “I had no idea that this could happen.” “I never thought about cold shock; you think about sunburns and dehydration and all the things that can happen in the water.”
Declan’s miraculous recovery has led Cassini to want to alert others to the risk of hypothermia in the summer.
“Just a heads up to parents who have children who adore the water and don’t feel chilly. It doesn’t necessarily follow that they can handle it just because they can.”
It never occurred to me that hypothermia could occur on a sweltering summer day! Not just for those who are parents, but for everyone, this is such a vital message.
Fantastic Appliance with a Stellar Reputation
Past Events
Imagine traveling back in time to the 1950s and 1960s, when rock ‘n’ roll and poodle skirts were popular. It was also a time of clever inventions, such as the old-fashioned electric knife sharpener, which revolutionized our daily cooking procedures. Before the invention of this clever device, sharpening knives required upper-body exercise and involved the use of whetstones or manual sharpeners. But an ordinarily laborious operation was quickly made more convenient and efficient by the electric knife sharpening.
During the post-war boom, when household appliances were all the rage for making life easier, the first models started to light in kitchens. Leading the way were companies like Presto and Chef’s Choice, which produced dependable sharpeners that soon became a fixture in American homes.
Application
Whether you are a novice chef or a seasoned pro, using a vintage electric knife sharpener is simple. Imagine yourself in your kitchen, ready to sharpen those blades to the level of a ninja’s sword after plugging in the sharpener. Here is a brief how-to:
1. Set up: Ensure that the sharpener is spotless and resting on a sturdy base. Turn it on by plugging it in.
2. Sharpening: Align the knife blade with the internal guides as you insert it into the slot. Pull the knife through gradually, applying consistent pressure and speed from heel to tip. The edge will be sharpened and ground by the abrasive wheels inside.
3.Repeating: Do this a few times with duller blades. For varying phases of sharpening, from coarse grinding to delicate honing, many sharpeners have numerous slots.
4. Finishing: Test the blade’s sharpness by slicing through paper or on a cutting surface after wiping off any metal shavings. And voilà! You have a brand-new knife.
History
What, therefore, makes the retro electric knife sharpener a cherished kitchen tool? It all comes down to safety and efficiency. The technique of maintaining knives has been democratized by these devices, making it available to everybody. No more battling with whetstones or making many journeys to the professional sharpener. Not to mention, a sharp knife lowers the possibility of mishaps in the kitchen, making it a safe tool.
These historical pioneers are responsible for the creation of the contemporary models, which are equipped with sophisticated diamond abrasives and precise angle guides. But antique electric knife sharpeners continue to have a unique place in the hearts of people who enjoy a little nostalgia. Not only do they function flawlessly, but they also harken back to a time when inventive solutions for the typical home cook were commonplace.
The old-fashioned electric knife sharpener was, to put it briefly, revolutionary. Its use continues to influence contemporary culinary practices, and its history records an era of remarkable invention. These sharpeners made knife upkeep simple and effective, which made cooking safer and more fun on a daily basis.
So, check it out if you ever come upon one of these antique treasures. Your cooking and your utensils will appreciate it, I promise!
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