Celebrating their undying love and partnership, Mark Zuckerberg and his wife, Priscilla Chan, marked their 20th anniversary with a heartfelt private celebration. They are reflecting on their journey from college to becoming parents of three.
The couple made a sweet tribute to each other
Mark made a sweet tribute to his wife to celebrate their two decades of love. He uploaded a throwback picture from their first year together. He also reminisced about how they met for the first time. At that time, Mark only had a few days left before he got kicked out of school.
“20 years since our first date. We met at a going away party my friends threw for me in college when they thought I was about to get kicked out of school. I asked her out but told her we’d need to go out soon since I might only have a few days left. Later on, I started Facebook, we got married, and now have three wonderful girls. What a wild ride,” he said.
Continuing the heartfelt celebration, Priscilla also penned a touching tribute for Mark. She is grateful for how he makes her laugh even after two decades together.
“20 years since our first date. He still makes me laugh constantly, and we are never short of wild adventures. And now we have 3 little ladies riding along with us!”
They met unexpectedly
The pair, both 38, first crossed paths in 2003 at Harvard University while waiting in line for the bathroom at a party hosted by Zuckerberg’s fraternity. In 2010, the lovebirds took the next step by moving in together, and two years later, they surprised their guests by tying the knot in their backyard. The unexpected wedding caught everyone off guard, as attendees initially believed they were there to celebrate Priscilla’s graduation from medical school.
They are still going strong.
Last year, they commemorated their 10th wedding anniversary by reimagining the very photo taken on their wedding day a decade ago. Mark penned, ’’10 years married and half our lives together. Here’s to more adventures.’’
The couple is feeling blessed.
Earlier this year, the Meta CEO was over the moon to become the father of three girls. He joyfully announced on social media that Priscilla gave birth to their third daughter on March 24, 2023.
The proud dad took to both his Facebook and Instagram to share heartwarming photos of his new baby daughter, capturing precious moments with both himself and his wife just after she entered the world.
He wrote, ’’Welcome to the world, Aurelia Chan Zuckerberg! You’re such a little blessing.’’
The couple, already parents to 7-year-old Maxima and 5-year-old August, revealed the news of their third pregnancy in September. Mark shared a heartfelt photo of the two, his hand resting on Priscilla’s stomach, accompanied by the caption, ’Lots of love. Happy to share that Max and August are getting a new baby sister next year!’’
Congratulations to this inspiring couple, and our best wishes go out to this sweet family of 5. Some other celebrities have recently welcomed a baby and chosen to share touching photos of their bundle of joy with the world.
Fоund it in my in-lаws drаwеr whеrе thеy hаd buttеr dishеs еtс Whаt’s this?? Fоrk thеrе fоr sсаlе..
HERE ARE SOME OF THE ANSWERS:
it’s a bone for a glass dog. they were bred in the early 19th century; but short life span made it impossible to keep them viable.
A serving knife rest, so your lovely lace tablecloth will not be stained.
Congrats on keeping the comments clean everyone!
Baby dumbbell. No one likеs a weak baby.
It’s a knife rest. These are not only for the carving knife, but one is at each place setting for resting the table knife after it’s used. It is NOT for the butter knife. The butter knife remains across the bread plate.
My grandmother had two. I don’t know about her background, buy she had many instruments that showed she entertained often.. I have a set of 12 salt cellars with tiny crystal spoons to sift the salt from the cellars over individual food. We used them at Thanksgiving and Christmas dinners.
Today none of my children know how to “play” fancy meals.
Sad tradition. If it won’t get washed in a dishwasher, they won’t keep them in their house.
No talking- no experiences other than food from a paper bag.
To lay you knife on after you cut your meat so you don’t mess up your tablecloth
Knife rest. Kind of likе a chopstick rest
Dirty knife rest keeps table cloth clean.
Lol I have one from my mom, never knew what it was for. Now I do! Thanks
Wow!! Thank you for insights!! So cool to have this group!! The knife rests sure are beautiful!!
Have one just likе this. Resting of the carving knife, if you only have one.\
I’ve never seen one, they are beautiful!
Wow! I thought I knew different types of serving utensils, but I didn’t know this one. Thank you for sharing!
We used t have one likе that, my Mom and my Grandma’s. Salt roller maybe?
I have a set of them
It’s to set a knife holder.
A knife rest is a small, often decorative, object used to keep the blade of a knife from touching the surface of a table or countertop when it’s not in use. They come in various shapes and materials, ranging from simple metal designs to more ornate versions made of silver, porcelain, or other materials. They can add a touch of elegance to a dining table while also serving a practical purpose.
Certainly! Knife rests have been a part of dining culture for centuries, originating in the 17th century in France. Back then, they were primarily made of metal or porcelain and were often adorned with intricate designs, reflecting the opulence of the time.
In addition to their decorative function, knife rests serve a practical purpose. Placing a knife directly on the table can not only damage the table surface but also transfer food residue and germs. Knife rests elevate the blade, preventing contact with the table and maintaining hygiene standards during meals.
Over time, knife rests have evolved in design and materials, catering to various tastes and aesthetics. While traditional designs still remain popular, contemporary versions featuring minimalist styles or innovative shapes have also emerged, appealing to modern sensibilities.
In formal dining settings, such as fine restaurants or elegant dinner parties, the use of knife rests adds a sophisticated touch to the table setting. They are often part of a coordinated set of tableware, complementing the overall aesthetic and enhancing the dining experience.
Beyond their practical and decorative aspects, knife rests also hold historical and cultural significance. They evoke a sense of tradition and etiquette, reminding us of bygone eras when elaborate table settings were an essential part of refined dining.
Whether used for everyday meals or special occasions, the humble knife rest continues to play a subtle yet essential role in dining etiquette and table presentation, embodying a fusion of functionality, beauty, and tradition.
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