Jamie Lee Curtis said some very sad things about her close friend and Curb Your Enthusiasm star Richard Lewis, who died on Tuesday of a heart attack at the age of 76.
The 65-year-old actress who played the witch in Halloween also starred with the comedian in the sitcom Anything But Love, which ran for four seasons from 1989 to 1992.
She posted on her main Instagram page on Wednesday after hearing the sad news that the actor had died. Bette Midler was the first to share the news.
Curtis posted a bunch of old pictures of herself with Lewis and wrote a long caption in which she thanked the late star for being “the reason I am sober.”
This month, Jamie celebrated 25 years of being sober after struggling with an opioid addiction.
“I just learned that my friend Richard Lewis has died.” I remember exactly where I was on Sunset Boulevard when I saw a billboard of him for a stand-up special. It was during the casting process for the ABC pilot Anything But Love, and I asked the casting staff to bring him in to try out for the part of Marty Gold, my best friend and maybe boyfriend.
“I thought he looked good.” Someone made me laugh, which is something a strong woman can’t really do for herself. I laughed out loud when he pronounced the word “Bundt cake” wrong, but he got the part.
“He blew everyone else away,” Jamie said. They didn’t pick up the pilot for the love triangle show, but they got back to me and said, “The chemistry with Richard was so great. Could we revamp the original pilot?” That’s how we ended up making the show for two years.
“He was also a stand-up comedian, but he hated performing in front of real people. I, on the other hand, loved it.”
He would hide his lines on props, door frames, and even my face in a close-up. He also always had his lines written on a clipboard with him. He played roles very well, it turned out. It’s deep and so damn funny.
She said, “We grieved together over the death of our friend and co-star Richard Frank and over the death of our friend and producer John Ritter.”
“In his last text message to me, Richard hoped that I could get ABC/Disney to release another boxed set of episodes of the show,” she wrote to her fans.
Then Jamie said, “He’s also the reason I’m sober.” He helped me. I will always be grateful to him for that act of kindness.
They talked about his wife, Joyce Lapinsky, and she said, “He found love with Joyce, and that, of course, along with being sober, was what mattered most to him.” It makes me cry to write this.
This is a strange way to thank a nice and funny man. Richard, may you rest in laughter. “My Marty, I love you, Hannah!” she said in the end.
Jamie also wrote a second post about how sad she was about the death of her longtime friend and former co-star.
She added another old picture of herself with Lewis and some lyrics from the Anything But Love theme song.
“In the third and final season of the TV show ANYTHING BUT LOVE, which aired on ABC for a few years, the great singer-songwriter JD Souther wrote this beautiful theme song,” Curtis wrote.
“Try to find it on YouTube and listen to it. If not, I’ve written it down here for you.” Today I’m giving them to my friend Richard Lewis.
She shared lyrics that said, “If we had never met/And the world got on without us/Just as if we were never that at all,”We would still be looking for the next big thing and trying not to fall…
“Anything but love will do and hearts that beat like thunder.”For everyone but you, anything but love would be enough.
Larry David, who also stars on Curb Your Enthusiasm, and other famous people and social media users paid tribute to the late Richard Lewis.
“He’s been like a brother to me for most of my life,” he told HBO. “Richard and I were born three days apart in the same hospital.”
“He was the funniest and nicest person at the same time, which doesn’t happen very often.” The comedian told Variety, “But today he made me cry, and I’ll never forgive him for that.”
Cheryl Hines, who worked with Lewis on the hit show, wrote, “When I was young, I had the biggest crush on Richard Lewis.”
“There was no one funnier or more handsome on stage than him.” Then I got to work with him on Curb Your Enthusiasm, which was a dream come true.
“Over the years, I learned more about Richard and the gifts he gave.” I fell in love with him because he was funny, but he was also one of the nicest people I know.
“Especially in the last few years,” Cheryl said, “he would take the time to tell the people he loved how much they meant to him.” He told me how important I was to him and how much he loved me in between takes on Curb.
“To be loved by Richard Lewis.” A real gift. Richard, I love you. We will miss you. I love you, Joyce, and everyone in Richard’s family. Lawrence, Richard loved you…You already know that, though.
A Journey Through Time: The History of Kitchen Tools
Have you ever stopped to think how the kitchen tools we rely on every day came to be? Today, let’s take a trip back in time to explore the fascinating history of one such essential appliance: the mixer.
The Early Days of Mixing
Our story begins in the mid-19th century when inventors across the globe were experimenting with ways to make the process of mixing ingredients easier and more efficient. In 1856, Ralph Collier, a tinner from Baltimore, patented the first mixer with rotating parts. Just a year later, E.P. Griffith introduced the whisk, a revolutionary tool for blending ingredients. The Monroe brothers, J.F. and E.P., also made their mark with their hand-turned rotary egg beater, which was granted a patent in the United States in 1859.
These early designs caught the attention of the Dover Stamping Company, who acquired the Monroe Brothers’ patent. The Dover egg beaters became a beloved American brand, known as the “Dover beater.” These beaters were held in such high regard that even a recipe from the Gazette newspaper of Cedar Rapids, IA in February 1929 featured the famous Dover beater in a delightful dessert recipe called “Hur-Mon Bavarian Cream.”
Enter the Electric Era
It wasn’t until 1885 that the first electric mixer made its debut, thanks to the ingenious mind of American inventor Rufus Eastman. However, it was the Hobart Manufacturing Company that truly revolutionized the industry with their large commercial mixers. In 1914, they introduced a groundbreaking new model that forever changed the landscape of mixers.
In the early 20th century, two notable American brands, the Hobart KitchenAid and the Sunbeam Mixmaster, became popular choices among consumers. But despite their popularity, domestic electric mixers were still a rarity in most households until the 1920s when they began to be widely adopted for home use.
The Stand Mixer: A Game Changer
In 1908, Herbert Johnston, an engineer for the Hobart Manufacturing Company, had a eureka moment while observing a baker mix bread dough with a metal spoon. He realized there had to be a better way and set out to create a mechanical counterpart to simplify the process.
By 1915, Johnston’s 20-gallon mixer had become standard equipment in most large bakeries. Just four years later, in 1919, the Hobart Manufacturing Company introduced the Kitchen Aid Food Preparer, which went on to become known as the stand mixer. This revolutionary invention quickly became a staple in kitchens across the country.
From the hand-turned rotary beaters of the 19th century to the introduction of electric motors and the birth of the stand mixer, this essential kitchen tool has come a long way. It has undergone numerous innovations to make our lives easier in the kitchen.
So, the next time you whip up a batch of cookies or blend together a mouthwatering cake batter, take a moment to appreciate the rich history behind your trusty mixer. It’s a testament to human ingenuity and the desire to simplify everyday tasks.
In addition to the mixer, another versatile kitchen tool that has a fascinating history is the meat grinder. Also known as a “meat mincer” in the United Kingdom, this appliance has been used for mincing and mixing raw or cooked meat, fish, vegetables, and more.
The journey of the meat grinder dates back to the nineteenth century when Karl Drais invented the first version of this remarkable tool. Initially, meat grinders were hand-cranked, pushing the meat through a metal plate with small holes, resulting in long, thin strands of flesh.
With advancements in technology and the widespread availability of electricity, manufacturers began creating powered meat grinders. These modern electric grinders enable the seamless and uniform processing of several pounds of beef. Some models even come with attachments that add functionality, such as sausage-making, kibbe, and juicing, which has dramatically expanded the range of applications for meat grinders.
So, the next time you’re mincing meat for a savory dish or experimenting with homemade sausages, remember the journey and ingenuity behind your meat grinder. It’s a testament to how kitchen tools have evolved to make our culinary adventures more accessible and enjoyable.
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